Oriental foods and herbs chemistry and health benefits acs symposium series by chi tang ho 2003 09 04 chi tang ho books amazonca. Oriental foods and herbs chemistry and health effects volume 859 chi tang ho jen kun lin qun yi zheng american chemical society 2003 science 348 pages 1 review this book discusses the modern chemical research on oriental functional foods and herbal products emphasis is placed on the application of modern scientific technology to assure the efficacy and safety of functional foods . Save on isbn 9780841238411 bibliocom has oriental foods and herbs chemistry and health benefits acs symposium series by chi tang ho and over 50 million more used rare and out of print books. Buy the hardcover book oriental foods and herbs chemistry and health benefits by chi tang ho at indigoca canadas largest bookstore free shipping and pickup in store on eligible orders this book discusses the modern chemical research on oriental functional foods and herbal products emphasis is placed on the application of modern scientific technology to assure the efficacy and safety of . Acs symposium series 859 oriental foods and herbs chemistry and health effects chi tang ho editor rutgers the state university of new jersey jen kun lin editor national taiwan university qun yi zheng editor pure world botanicals inc sponsored by the acs division of agricultural and food chemistry american chemical society washington dc contents preface xi overview 1 oriental herbal